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Sunday, June 30, 2013

Sudu lunu(allium sativum), Africa, and Europe




Botnical name:-Allium sativum
Family name:-ALLIACEAE
Names in different languages:
       Sinhala: Sudu lunu
      English: Garlic
      Tamil : vellulli,

      Sanskirt :
Status:-Under cultivation
Edibal parts:-Leaves , Young stem
Grows in:-Srilanka ,India,Africa, and Europe

Ayurvedicusage:-Pains,Hypertension,Hemorrhoids,Swelling,Nerve Diseases,
Parts used to make Medcine:-Bulb,Leaves
Propergation:-Seeds

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Garlic

     Garlic is cultivated as a spice. It contains    a large quantity of medicinal properties.It is given in fever, coughs, flatulence, disorders, of nervous System, dropical affection, pulmonary phthisis, wooping cough , gangrene of the Lungs and dilated bronchi.

     A decoction of the garlic made with milk and water is given in small dose in hysteria and sciatica (an inflammation of the sciatic nerve at the tigh). Garlic in the form of a syrup is a valuable remedy for Asthma,hoarseness, and disorders of the chest and lungs.

        It is a disinfectant it is applied surface and wounds. A poultice of the bulb Is used for ring – worm. The poultice is applied the abdominal and public regionsIn cases of retention of urine due to lack of tension or muscular power of the bladder. The oil in wich garlic has been fried is a useful linement for rheumatic pains, nervous diseases like infantile convulsion  very old wounds.

The oil extracted    from pods is given for checking chilly fits or intermittent fever.

Herbal food and medicines in Sri Lanka – Dr Seela Fernando