Mallotus tetracoccus /Bu kenda (බූ කැන්ද)

 

Botanical name: Mallotus tetracoccus   

Family: Euphorbiaceae

Names in different languages:
   Sinhala: kenda (බූ කැන්ද)
   English : 
   Tamil :  Mullu polavu, Vatta
    Sanskrit: 

Distribution:  Sri Lanka, Myanmar,[2] Nepal, Bhutan, Bangladesh, Thailand, and China, India
Status:Native
Edible parts:None

Ayurvedicusage:
Treatment for :  Fractures
Parts use to make medicine: Bark . Gum The of tree

Propagation: Seeds